Karen

Autoimmune Disease & You

June 26, 2015 By Karen Leave a Comment

Did you know that Celiac disease is an autoimmune condition?

Did you also know that autoimmune diseases are on the rise?

In fact, statistically, if you’ve already been diagnosed with an autoimmune disease, your chances of having two or three more are extremely high.

Kind of sobering, isn’t it?

By its very definition, autoimmunity means that your body – specifically your immune system – is attacking YOU.

It isn’t something that’s supposed to happen.

(And doesn’t, as long as your immune system is functioning properly).

But right now, we’re actually in the midst of an autoimmune epidemic – that’s how common these autoimmune conditions have become.

Yet, here’s something else that might surprise you:

Travel & Your Special Diet

June 16, 2015 By Karen Leave a Comment

How does your body handle travel?

Are you easily exhausted, or apprehensive about having enough food to eat? (By that I mean the RIGHT kind of food, of course).

Hopefully, you haven’t given up on travel, at least not yet.

While it can indeed be challenging, it doesn’t have to be mean deprivation or going hungry.

I recently flew to Austin, TX, to hang out with my son for a few days. My first night there, we enjoyed this fabulous gluten-free, Japanese inspired meal at a restaurant called Uchi.

(They were very accommodating to my special diet, by the way – which makes for a very stress-free meal!)

Now normally, I’m not a big meat eater.

But this Hot Rock Wagyu Beef totally blew me away. Not only was it delicious, but the presentation was rather awesome. And yes, you even get to cook the meat yourself on that very HOT rock (so cool, and so much fun!)

The rock was heated to 500-600 degrees! (I was curious, so I asked).

I also asked about the bed of salt underneath the rock, since I’d noticed cloves and juniper berries scattered among the crystals.

The reason?

[Read more…]

Filed Under: EAT, TRAVEL Tagged With: Austin, gluten-free, special diet, travel, Uchi, wagyu beef

Is Removing Gluten Always the Answer?

June 12, 2015 By Karen Leave a Comment

Should you remove gluten from your diet?

I get asked this question a lot.

And the short answer is “It depends”.

It depends on what’s going on in your body.

It depends on the signs and symptoms you’re experiencing.

And it also depends on your test results!

Of course, if your tests come back negative, then you’re in the clear – at least for the time being – more on that later.

But it’s super important that you get the RIGHT tests!

And you don’t want to stop there, either.

How To Find Your Path & Stick With It

May 29, 2015 By Karen Leave a Comment

Is exercise a challenge for you?

If so, I hope you know that you’re not alone!

Getting regular exercise wasn’t always easy for me, either.

Yet nowadays, people often ask me how I stay so fit and trim. (They don’t know that I use to be 15 pounds or so heavier).

I wasn’t an overweight kid, but I wasn’t skinny either – as much as I wanted to be.

(My mother would describe me as cute and round. Which I didn’t like at all.)

I also wasn’t the least bit athletic.

That all changed about 30 years ago when I went to my very first aerobics class.

I was instantly hooked.

Or rather, I was SO sore the next few days – every muscle in my body ached and I could hardly move.

I decided, in that moment, that I would never again let my body get to the point where it would be so PAINFUL to get back in shape!

Regular exercise instantly became non-negotiable!

And I’ve never gone back on my word.

Looking On The Bright Side

May 15, 2015 By Karen Leave a Comment

Do you ever have days where you get caught up in negative mindsets?

Days when everything that’s happening in your life takes on a “woe is me” persona – when you end up wondering if things could possibly get any worse?

Well, I hate to break it to you, but yes they can!

(Things can always get worse – that’s the unfortunate truth).

At the same time, I totally get that – when your mind is in a funk, it’s hard to see the silver lining.

(I know – I’ve been there, many a time!)

Yes, the mind will do what’s it going to do.

However, there are ways you can ‘train’ your mind – and trick it into looking at the bright side, and the many possibilities that are just waiting for you.

Here’s my suggestion:

3 Things About Your Birth You Likely Never Thought About

May 1, 2015 By Karen Leave a Comment

If you’re 40 or older, you might be thinking “Isn’t it a bit late for me?”

Or, “Why should I care?”

So yes, it might seem like it’s a bit late.

But here’s a few sobering facts:

The odds of acquiring an autoimmune disease later in life, are directly linked to what you were exposed to in your mother’s womb

Cord blood from newborns is routinely shown to contain high levels of toxic chemicals

Children born today have a shorter life expectancy

So again, what does any of this have to do with you, given your current age?

Well, those toxic chemicals?

They reside in all of us – young and old.

(It’s a fact of modern life).

It’s also why I love to suggest ways you can reduce your environmental exposure – especially in the privacy of your home.

It’s one of the easiest things you can do for yourself!

What’s On Your Bucket List?

April 17, 2015 By Karen Leave a Comment

You’ve heard of a Bucket List, right?

That list of things you’ve always wanted to do, but never quite got around to?

In a nutshell, a Bucket List is a way of setting some goals for yourself, namely what you’d like to accomplish in this life, before moving on.

And it’s an awesome idea!

(Perhaps you’ve even seen the movie by that name?)

Today I’d like to share with you a different sort of Bucket List.

It’s an analogy, if you will, a way of looking at the hand you’ve been dealt – your medical history, along with your entire life trajectory and challenges along the way.

In other words, everything that’s you led to where you are today.

So, here’s the thing.

Picture a bucket of water – with the water level stopping about two inches from the top.

3 Simple Reasons to Cook at Home

April 3, 2015 By Karen Leave a Comment

Are you someone who enjoys preparing and cooking a meal?

Or, would it be more accurate to say that cooking isn’t your favorite pastime – that, given a choice, you’d prefer someone else did the cooking for you?

Or better still – why not dine out?

Well, here are 3 simple reasons why it’s always a good idea to prepare your own food and eat at home.

You’ll Save Money

Do you balk at the price of organic produce?

Have you convinced yourself that only the ‘elite’ can afford to eat “that way”?

First of all, I want to stress that organic food is not a fad.

It’s not a food snob or an elitist thing – it’s a straight-up health thing.

Also – it’s the way food used to be grown. (Your grandparents will likely agree with me here.)

Think about that!

Second, if you frequently eat out (or rely on frozen or packaged foods for easy, quick meals) – you’re definitely not saving money!

Setting You Up for Success

March 20, 2015 By Karen Leave a Comment

Does this sound like you:

You often feel like less than a million bucks?

You have Celiac disease, a gluten- related disorder or food sensitivities?

Your doctor send you home, with nothing more than a few handouts and minimal instructions?

What I’ve come to realize over the past year, is that it really isn’t enough to simply remove gluten from the diet.

Cause let’s face it – by the time you got a diagnosis, you’re body had already been under assault for years, from the very foods you suddenly learned you were sensitive to.

So, it goes without question that, really, that you also need to repair some of that damage – and do your best to quiet down the inflammation inside of you.

Yet, the average person is given little more than minimal instructions, at the time of diagnosis – other than “Stop eating gluten.”

Sound familiar?

Sadly, this has become the #1 reason why only 30% of people with celiac disease heal on a gluten-free diet alone.

Simply put, there’s more work to be done! (Yet is anyone telling you this?)

5 Simple Ways to Pamper Your Skin

March 13, 2015 By Karen Leave a Comment

Did you know that your skin is your largest organ?

It’s also your body’s #1 defense against the outside world.

Back in the early days when I first went gluten-free, I attended a lecture that was geared toward gluten-free folks like you and me.

The presenter was very insistent that there was no need to be concerned about putting gluten-containing products on our skin.

He said it was virtually impossible for gluten in skin care products to be a problem – because we weren’t ingesting it.

At the time, I thought it made sense.

But guess what?

He was wrong!