During the holidays, there’s a lot of emphasis on love and joy, family togetherness and endless festivities.
But what if the holidays find you alone?
What if you’re dealing with a recent break-up, or illness, or worse still – a death in the family?
Perhaps you can relate?
While there’s no question these things are difficult any time of the year, the pain and heartache increases ten-fold during the month of December.
When you’re up against life’s challenges, do you still find time to take proper care of yourself?
I experienced this first-hand in the past two weeks, when my mother spent the weekend before Christmas in the hospital. Even though her caregiver stayed with her, I still made numerous trips back and forth from home.
I didn’t feel like cooking. (There was little time to shop).
The holiday cookies I had planned to bake were put on hold. I found myself eating on the run – grabbing a quick snack from the fridge (or cupboard) to tide me over. It being the holidays, there were plenty of sweets on hand so my choices weren’t always the best (even though they met my gluten-free, dairy-free, sugar-free criteria).
While sugary anything is very easy to come by this time of year, it’s certainly NOT what you or I, or anyone needs during times of stress.
Yet, there it was – comfort food that fit a need.
