Is Gluten Toxic?

assortment of baked breadThe bigger question, of course, is “Do you have Celiac Disease?”

Or, “Do you have a gluten-related disorder, most often referred to as Non-Celiac Gluten Sensitivity – or Gluten Intolerance?”

Did you answer “yes” to either question?

In that case, gluten certainly is a toxin, at least to you.

If you’re one of the lucky ones who doesn’t appear to have a sensitivity to gluten – that doesn’t necessarily mean you’re completely off the hook.

According to Dr. Tom O-Bryan, who refers to himself as the Gluten-Free Doc, “Everyone should be checked for a gluten sensitivity. And if you have the celiac gene, you definitely want to be checked every two years or so. You might be fine now, but at some point you will likely cross the line.

Why is that?

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What Is Your Headache Telling You?

Diagram of health“Non-celiac gluten sensitvity and celiac disease are like two sisters. The oldest is celiac disease, and the youngest is non-celiac gluten sensitivity.”

Dr Umberto Volta

 

Could your headache be related to what you are eating?

As you may have guessed, the short answer to that question is – yes. And it isn’t just your headache, either – any aches or pains you’re experiencing throughout your body, could easily be related to your diet.

Case in point – not too long ago, I tweaked my back, prompting a call to my chiropractor.

I had no idea what I’d done to cause this, but I knew he would set me right again.

During the exam, he asked me “What did you eat the day before?”

“Seriously?” I thought. (I was both surprised and mystified by the question).

A few years ago, I might have scoffed at the mere suggestion of a connection between my diet and a persistent pain in my back.

But if my journey over the past few years has taught me anything, it’s that everything in our body is so closely interconnected, that what might seem implausible on the surface, is often worth a closer look.

In other words, more often than not – our diets really are the culprit behind our physical symptoms.

(Often setting you back several months, in your quest to quell the inflammation in your body, and ultimately feel human again).

Of course, several days had gone by prior to my visit with the chiropractor, and I really wasn’t sure what I’d eaten.

He was very specific, though.

Had I perhaps ingested some gluten? Dairy?

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