18th Cent French Travel Kit
Back in the day, a gentleman or lady of means typically travelled with something like this.
Perfectly appointed with a travel size knife, fork and spoon and a pair of scissors – for what, I’m not exactly sure.
Fast forward to modern day travel.
Yes, travel in this day and age is a bit more challenging as we navigate airports and busy schedules.
Add a gluten-free diet and lifestyle to the mix, and your travel woes will likely be compounded by the constant worry of “what to eat?”
As we move into the summer travel season, I thought I’d take a moment to review some of my go-to tricks that I rely on whenever I travel.
Making sure, of course, that there’s always something on hand to eat!
(Most of the time, anyway).
For anyone with additional allergies – for example, dairy and eggs, along with gluten – travel becomes even more of a challenge.
