You often feel like less than a million bucks?
You have Celiac disease, a gluten- related disorder or food sensitivities?
Your doctor send you home, with nothing more than a few handouts and minimal instructions?
What I’ve come to realize over the past year, is that it really isn’t enough to simply remove gluten from the diet.
Cause let’s face it – by the time you got a diagnosis, you’re body had already been under assault for years, from the very foods you suddenly learned you were sensitive to.
So, it goes without question that, really, that you also need to repair some of that damage – and do your best to quiet down the inflammation inside of you.
Yet, the average person is given little more than minimal instructions, at the time of diagnosis – other than “Stop eating gluten.”
Sound familiar?
Sadly, this has become the #1 reason why only 30% of people with celiac disease heal on a gluten-free diet alone.
Simply put, there’s more work to be done! (Yet is anyone telling you this?)