It’s that time of year again, with the holidays fast approaching. 
And with Halloween just around the corner, chocolates and other goodies are definitely on my mind.
Last week, I was in Asheville, NC – taking in an abundance of good food and a stunning array of Fall colors.
I made a point of visiting a local chocolate shop called the French Broad Chocolate Lounge, named for a local river that wends its way through town.
This little chocolate shop is truly a chocolate lovers haven!
The minute you set foot inside the door, you’re immediately greeted by the fragrant, yet subtle scent of chocolate wafting through the air.
As it happens, the entire selection of chocolate truffles is gluten-free – instantly transporting me to chocolate heaven!
What impresses me even more is the selection of vegan truffles, made with coconut cream, instead of the usual dairy. The flavors have exquisite names like Strawberry-Balsamic, Buddha, and Pomegranate.
I highly recommend the Theros Citrus Fennel – the flavor combination is a burst of unexpected decadence.
I literally sat there and swooned – and instantly understood how just one, really, really good piece of quality chocolate can be so utterly satisfying that you’re left wanting nothing more.
Just like one really, really good piece of quality art, or design.
A little voice inside of me was saying:
“This is what it’s all about. Whether food or design, it’s all about surrounding yourself with an abundance of beauty and incredible experiences that nourish the body as well as the soul”.
Of course, there may not be time to place an order from The French Broad Chocolate Shop in time for Halloween. (Yes, they do ship).
But fear not.
Listed below are some suggestions to help you celebrate Halloween in style, without feeling one bit deprived.
ALLERGY-FRIENDLY CHOCOLATE SUNBUTTER CUPS 
I made these for Halloween a year ago, and they were so good I plan to make them again. They’re also incredibly easy.
While you could substitute any kind of nut butter, I recommend sticking with Sunflower Butter for a truly allergy-free treat that everyone can enjoy.
GLUTEN-FREE CAKE DONUTS
You can use an electric donut maker, or use a donut pan that bakes these little gems in the oven. This is a fun, inexpensive way to get in the spirit of Halloween.
But why limit yourself to Halloween? Feel free to enjoy this treat any time of the year.
PUMPKIN CHOCOLATE-CHIP COOKIES 
What is Halloween without pumpkin?
This recipe comes from Karina Allrich, the self-proclaimed Gluten-Free Goddess. If you haven’t already visited her website, this is a must! She has a fabulous selection of recipes and baked goods to meet your every need.
For a complete list of Gluten-free candies, click here.
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